soups & starters

New England Clam Chowder
maple cured bacon, potatoes, fresh thyme
cup 3.95 bowl 4.50

Vegetarian Minestrone Soup
tomatoes, fresh basil pesto
cup 3.25 bowl 3.75

Soup of the Day
chef’s choice of seasonal ingredients
cup 3.25 bowl 3.75

Eggplant Parmesan Fries 4.95
assorted Mediterranean dipping sauces

Seasonal Green Salad
choice of: creamy blue cheese, buttermilk herb, balsamic vinaigrette
Small 3.75 Large 4.50

Trio of Salads 4.95
quinoa lettuce wrap, three bean salad, corn & tomato salad

Caesar Salad
parmesan, garlic croutons, anchovies
Small 4.50 Large 5.95
add grilled chicken breast 2.95

sandwiches

Waldorf Chicken Croissant  8.50
apple, walnuts, green salad

Meatloaf Sandwich  7.75
caramelized onions, rough cut fries, pepper jack, barbecue sauce

Three Cheese Panini  6.75
Cabot cheddar, Boucher blue, & Gruyere, foccacia, tomato-balsamic salad

Main Street Grill Burger  8.95
LaPlatte Farms Angus burger, rough cut fries choice of: Cabot cheddar, pepper jack, or blue cheese
add bacon .75

Main Street Grill Turkey Club  7.95
Vermont roast turkey & maple cured bacon, Cabot Cheddar, new potato salad

Open Faced Hanger Steak Sandwich  9.95
seven grain bread, Vermont goat cheese, tomatoes, black olive vinaigrette

main dishes

Quiche of the Day  7.50
green salad, balsamic vinaigrette

Mussels a la Mariniere  8.95
garlic, thyme, white wine, grilled country bread

Pulled Pork Tacos  9.95
seasoned braised pork, black beans, Cabot Cheddar, corn salsa

New England Seafood Cakes  8.95
salt cod cakes, crab & corn johnnycake, buckwheat blini & smoked salmon, frisée salad

Main Street Grill Chef Salad  7.95
roasted Vermont turkey, maple cure bacon, Boucher blue cheese, seasonal vegetables
choice of: creamy blue cheese, buttermilk herb, balsamic vinaigrette

Our Daily Flatbread  6.95
student inspired, ask your server

Lentil & Wild Rice Crepe  8.50
sautéed garlicky greens, marinated tofu, chick pea stew

Beer Battered Fish & Chips  11.95
coleslaw, rough cut fries & house made tartar sauce

Chicken Panzanella  10.50
cucumbers, olives, tomatoes, crusty croutons, Parmesan cheese, roasted tomato vinaigrette

Fresh Pasta du Jour  7.95
please ask your server for today’s selections

Warm Goat Cheese Salad  7.75
herbed Vermont goat cheese, figs, mixed greens, fig vinaigrette

Grilled Atlantic Salmon 9.95
ratatouille salad, smoky eggplant

desserts
4.95 each

Cake of Day

Vanilla Crème Brulee
raspberry shortbread cookies

Catamount Bar
chocolate sauce and hazelnut chocolate mousse

Pumpkin Cheese Cake
spiced cider sauce, maple tuille

Assorted Cookie Platter
coconut macaroon, tea cookie, pecan crescent

Sorbet of Day

Ice Cream
vanilla and chocolate